#6 Jackpot Wasabi Peanut Butter 500g
The major cities of the world are being destroyed one-by-one by the monsters
Created way back in 2017 when we couldn't find a place for it. No one was ready for peanut butter and wasabi. But now seems like the right time for flavour anarchy. Think cherry blossom in April, with a little kick. Probably the pot Destroy All Monsters would pick.
Jackpot is an American peanut butter, made in the UK. Made with only natural ingredients: American runner peanuts, salt, rapeseed oil.
Wasabi seasoning: (rice flour, sugar, natural flavouring (contains mustard), Spanish, yeast extract, onions, Mustard Seed, horseradish, sunflower oil, wasabi, extract of rosemary
Our peanuts are from Georgia and the Virginia’s and we are proud to be endorsed by the American Peanut Council.
Allergens in shown in bold
NO PALM OIL IN JACKPOT
Typical values per 100g
Energy: 2522KJ/609kcal, Fat: 49.2g, Of which saturates: 7.9g, Of which mono saturates: 27.1g, Of which polyunsaturates: 11.8g, Carbohydrates: 9.4g, Of which sugars: 4.7g, Fibre: 8.6g, Protein: 27.9g, Salt: 0.4g
EU & European countries: 5-7 business days from order
R.O.W.: 10 business days from order
Jackpot wasabi peanut butter dressing
1 cup seasoned rice vinegar
1 cup honey
1 TBSP jackpot wasabi peanut butter
1 TBSP light sesame oil
1 TBSP fresh lime juice
1 TBSP soy sauce (light or dark)
1 TSP freshly ground black pepper
3 dashes dark sesame oil (if you have both)
Combine all the ingredients into a blender until mixed smooth using a whisk or alternative attachment.
Used as a dressing, marinade or a dip, we think best with fish taco’s.
WE ALSO HAVE A SIMPLE ALTERNATIVE FOR YOU TO ENJOY YOUR JACKPOT PEANUT BUTTER.
Jackpot peanut butter
Push ginger biscuit delicately into pot of jackpot, try not to snap.
Lift out with a good portion of jackpot.